Lunch at Heering

Enjoy Your lunch on the first row in Nyhavn

Open sandwich – danish smørrebrød

  • Lunch platter
    dkr. 185,-
    Marinated Herring with onions and capers
    Smoked salmon with scramble eggs and asparagus
    Deep fried fillet of plaice with “remoulade”
    Roast beef with “remoulade” and onions
    Danish Brie with olives
  • "SNAPSEMENU"
    dkr. 120,-
    2cl Aalborg Taffel Akvavit
    2cl Lysholm Linie Akvavit
    2cl Aalborg Krone Akvavit
    2cl Braunstein Lyngsnaps
  • 3 PIECES OF "SMØRREBRØD"
    dkr. 175,-
    Fillet of plaice with “remoulade”, Potato with chives and chicken salad
  • MARINATED HERRING
    dkr. 75,-
    With capers, onion and curry salad
  • CURRY HERRING
    dkr. 75,-
    With egg and capers
  • SPICED HERRING
    dkr. 75,-
    With onion and capers
  • FRIED HERRING
    dkr. 80,-
    With horseradish, egg yolk, onion and capers
  • “SNAPSEMAD”
    dkr. 80,-
    Spiced herring with potato, onions, capers and curry salad
  • PRAWNS or EGG AND PRAWNS
    dkr. 95,-
    with mayonnaise, caviar and lemon
  • FILLET OF PLAICE
    dkr. 75,-
    With “remoulade” and lemon
  • SMOKED SALMON
    dkr. 90,-
    On white bread with scrambled eggs, asparagus and dill
  • "KARTOFFELMAD"
    dkr. 70,-
    Potato with red onions, bacon, mayonnaise and chives
  • CHICKEN SALAD
    dkr. 80,-
    Chicken and mushrooms in mayonnaise with bacon, chives and curry
  • WARM LIVERPATE
    dkr. 75,-
    With bacon, mushrooms, beetroot and cornichons
  • "FRIKADELLER" MEATBALLS
    dkr. 80,-
    With cornichons and beetroot
  • ROASTBEEF
    dkr. 85,-
    With “remoulade”, fried onions and horseradish
  • BRIE
    dkr. 80,-
    On toasted rye bread. With fresh Strawberries
  • SMOKED CHEESE
    dkr. 80,-
    On roasted ryebread with cucumber, radish, tomato and chives

Danish classics

  • HERRING PLATTER
    dkr. 125,-
    Marinated heering with capers, onions and curry salad
    Spiced heering with onion and capers
    Curry heering with egg and capers
    Fried heering horseradish egg yolk, onion, capers
  • "STJERNESKUD"
    dkr. 130,-
    Deep fried & poached fillets of plaice served with
    mayonnaise, prawns, caviar and asparagus
  • "PARISERBØF"
    dkr. 130,-
    Danish style open hamburger with beetroot, capers, red onions, cornichons, horseradish and egg yolk

Hot dishes

  • TO-RETTERS MENU
    dkr. 245,-

    STARTER

    TARTARE OF SALMON
    With 3 kind of salmon, sour creme, capers and fresh herbs

    or

    COURGETTE SOUP
    With fresh parmesan and sour cream

    MAIN COURSE

    BOEUF BEARNAISE, FILET OF BEEF
    With pommes frites and salad

    or

    BAKED SALMON
    With salad and roasted potatoes

  • COURGETTE SOUP
    dkr. 100,-
    With fresh parmasan and sour cream
  • BOUILLABAISSE
    dkr. 135,-
    With aioli and croutons
  • MUSSELS
    dkr. 165,-
    Steamed in white wine with carrots, leeks, fennel, celery, cream and parsley
  • BAKED SALMON
    dkr. 185,-
    With salad and roasted potatoes
  • FILLET OF PLAICE
    dkr. 115,-
    With pommes frites, “remoulade” and mixed salad
  • BOEUF BEARNAISE, FILET OF BEEF
    dkr. 190,-
    With pommes frites and salad
  • POMMES FRITES
    dkr. 60,-

Salads

  • MANGO SALAD
    dkr. 120,-
    With leaves, pomegranate, grapes, blue cheese and sweet chilli sauce
    With chicken dkr. 150,-
  • TOMATO SALAD
    dkr. 120,-
    With avocado, leaves and balsamic glace
    With chicken dkr. 150,-

Kids menu

  • ROASTED CHICKEN or FISH FILLET
    dkr. 90,-
    With pommes frites, “remoulade” and mixed salad
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